Lewisville Branch Library events for week of July 27

Published 12:00 am Thursday, July 27, 2023

All ages programs

Summer Reading: Through Aug. 4

Go to www.forsyth.cc/library for details.

Child programs

Toddler storytime 

• Mondays at 10 a.m.

Join in for stories, finger plays, songs and activities designed for small children. Recommended for children ages 0-2 and their caregivers, but all ages are welcome. Toddler Storytime will meet on Mondays at 10 a.m.  For more information, call 336-703-2940.

Preschool storytime

• Tuesdays at 10 a.m.

Join in for stories, fingerplays, songs and activities designed for small children. Recommended for children ages 3-5 and their caregivers, but all ages are welcome. Preschool Storytime will meet on Tuesdays at 10 a.m.  For more information, call 336-703-2940.

Teen programs

Button-Making for Teens 

Throughout the summer, teens can drop in to the Lewisville Branch Library to make their own button. Create a collage, a mantra or bring in a photo to make a beautiful new button. Limit 2 buttons per person. Drop-in hours for button-making are 3-5 p.m. on Mondays. It ends Monday, Aug. 21. Contact Emily at emersoem@forsyth.cc or call 336-703-2942.

Fresh Ink: A Teen Writers’ Group 

• Saturdays at 11 a.m.

• Lewisville Multipurpose Room

Do you have a story to tell? Ever want to start a journal or learn more about how to tell a good story? Fresh Ink is a new teen writers’ group that will allow you to express yourself in a myriad of ways. Instructor Susan Lewis will guide writers through different writing exercises and prompts, encouraging all types of writing and giving writers insight into areas including publishing and filmmaking. For ages 12-16. For more information, contact Emily at emersoem@forsyth.cc or 336-703-2942.

Adult programs

Fruit Smoothie Demonstration with Chef Floyd Davis 

• July 27 at 11 a.m.

• Lewisville Branch Auditorium

Come out to see Chef Floyd demonstrate how to make fruit smoothies. Samples may be provided. For more information contact the branch at 336-703-2940.